Fisherman's soup

Product Code: Fisherman's soup
Availability: In Stock
N4,850.00
Qty: + -
 

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FISHERMAN SOUP

INGREDIENTS                                                                                  QUANTITIES                        (N)

Sea crabs                                                                                          2 medium size                      1000

Periwinkle (without shell)                                                                  2 cups                                                600

Oyster (dressed)               & amp;nbsp;                                                               1 cup                                                   1000

Fresh prawn (shelled)                                                                       1 cup                                      1000

Patmenger leaves                                                                             1 small bunch                         200

Fresh pepper                                                            & amp;nbsp;                        6 medium fingers                   150

Yam                                                                                                     1 small slice                          400

Okro                                                                                                    20 medium fingers                200

Onion                                                                                                  1 small bulb                            100

Crayfish (ground)                                                                               2 tablespoon                          200

Palm oil                                                                                               2 cooking spoons                   ---

Seasoning cubes (crayfish flavour)                                                  2                                               ---

Water                                   & nbsp;                                                               1 and half litres                                ----

Salt                                                                                                         to taste                                               ----            

 

METHOD

.       Dress the crab and season with salt, small onion and , seasoning cube ( crayfish flavour).

.       Add the other sea foods. toss and stream on low heat for a few minutes

.      Wash and shred the okro

.      Gently add the water

.      Cut the yam into smaller pieces and add to the pot

.       Allow to boil and add the crayfish and pepper

.       Remove the cooked yam and pound to a very smooth, soft, resilient paste

.       Cut the yam paste into small flat balls and add to the pot, cook for 5 minutes

.      Add the okro and gently add the steamed sea food and stir

.      Reduce the heat and add seasoning cube crayfish tablet and patmenger leaves

.      Stir gently and add salt to taste

.      Simmer for a few minutes

.      Serve with swallow 

 

 

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